Today we’d like to introduce you to Watertown ’s Greg’s Restaurant .
So let’s start at the beginning – how’d you get into the restaurant business?
As far back as I remember I knew I was going to join the family business. As a kid I was always in the restaurant. It was part of my life before I even understood what a job was. To me it was a no brainer to continue the history. The pride you get when you give someone the perfect meal is incredible. Good food just makes people happy. But way before I came along, my family was making a name for themselves. My Great Grandmother Rose Diliberto opened a market at the site in 1933. Rose and her husbad Charlie were immigrants from Italy searching for the American Dream. As the years went on the market turned into a restaurant. Around 1960 Rose’s son Greg took over and changed the name. Greg was a people person. He greeted everyone that stepped through the door and they all loved him. When he got sick, my Father Paul and Uncle John started running the place in their twenties. They are both still there today, cooking and overseeing the establishment. It’s truly a family businees. Now in the fourth generation Paul and John have five kids between them. As well as a few grandkids. All five of us work in the restaurant which makes the dynamic something you can’t just hire. We all have pride in our family and our history. As the future unfolds we plan to continue to make people happy by putting out meals that others simply can’t compete with. If you haven’t yet, give us a try. You won’t be disapointed
What have been the biggest challenges you’ve faced over the years?
Challenges arise everyday for pretty much everybody in the world. Some big, some small. You need to learn to overcome and believe in yourself. Personally I’ve always been motivated to succeed and am a bit of a perfectionist which keeps me constantly going forward. If you want something bad enough, you will overcome any challenge life throws at you.
What stands out about Greg’s Restaurant ?
What makes us stand out from the crowd is our desire to maintain quality over all else. Everything you get is fresh and made in house. The food has never changed, period. It’s the same thing people were coming in for fifty years ago. We’ve had everyone from politicians to mobsters walk through our door over the years and they all left with a smile. The key to success in the restaurant business is consistency. When you walk into Greg’s you instantly feel comfortable. It’s homey and cozy, especially in the winter time. Not much has changed at Greg’s over the years and that’s why people come back. When it comes to old school Italian spots, Greg’s is the last of a dying breed.
Most Popular Items
Chicken Parmigiana
This is without question our most popular dish. The portions are huge and frankly it’s just delicious. Freshly breaded cutlets fried and topped with mozzarella and romano as well as our homemade tomato sauce that has been in the family for decades.
Veal Marsala
Our Marsala’s are a perfect combination of sautéed mushrooms, onions and spices simmered with a squeeze of lemon and butter in a marsala wine reduction.
18oz New York Sirloin Strip
I dare you to go anywhere and find a sirloin as large and mouth watering as ours for the price. Our steaks are hand cut daily, seasoned and grilled to perfection.Parking Advice:
As far as parking goes, get there early! We do have a parking lot as well as street parking though it tends to fill up pretty quickly, especially on the weekends.
Happy Hour:
We have early dinner specials Monday-Friday from 4:00-6:00 and Saturday from 4:00-5:30. Dinners come with one side, soup or salad, desert and coffee.
Average Entre Cost:The prices at Greg’s are pretty competitive considering the amount of food you’ll receive. On the low end, you can get lunch for around $10-12. The most expensive thing on our menu is an 18oz New York Sirloin Strip for $25.95 and includes two sides. Average price being around $17 for a meal during dinner.
Address: 821 Mt. Auburn St.
Watertown, MA 02472
Phone:617-491-0122
Website: www.gregs-restaurant.com
Social Media links
- Facebook: www.facebook.com/gregsres
- Yelp: www.yelp.com/biz/gregs-restaurant-watertown
